Dinner Menu
Tapas
Grilled Whole Squid 15
w/spicy pepper aioli
Wagyu Beef Gyozas 15
homemade American beef with black vinegar sauce
Fried “salt pepper” Chicken Karaage 12
all natural chicken breast w/spicy garlic aioli
Roasted Shishito Peppers 10
lemon, salt
Crispy Fried Brussel Sprouts 10
shichimi pepper, lemon, yuzu, aioli
Grilled Pork Chops 14
marinated pork chops w/ Japanese pickles
Japanese “Tater Tot” Croquettes 9
mashed potato bites w/ spicy aioli
Hamachi Kama 16
grilled yellowtail collar w/ponzu
Grilled Short Ribs 17
marinated short ribs w/ Japanese pickles
Tuna Poke Tostadas 15
gyoza chips topped w/tuna, avocado, pineapple & sesame and spicy aioli
Tuna “bori bori” Cakes 11
spicy tuna on crispy rice cakes
Hamachi Serrano Sashimi 15
yellowtail w/thinly sliced serrano peppers & truffle ponzu
Seared Albacore Tataki 15
albacore tuna, daikon sprouts, shaved sweet onion, scallion, tobiko and garlic ponzu
Starters
Wakame Salad seaweed 6
Miso Soup tofu, seaweed, scallion, mushroom 4
Clam Miso Soup tofu, clam, scallion 7
Edamames
Edamames boiled soybeans, shio sea salt 6
Hot & Garlic sautéed w/red chili, garlic 8
Black Truffle sautéed w/black truffle sesame 10
Aburi Style Nigiri
Chefs slightly flame sear each piece with a blow torch to bring out the natural oil and flavor
* Chefs say please NO soy sauce needed *
2 pieces per order
Sake Toro topped w/scallop, black truffle salt 17
Scallop spicy aioli, pickled wasabi 15
Blue Fin Toro aged soy, fried onion 19
Hamachi Toro daikon oroshi, pickled wasabi 15
Wagyu Beef A5, JP 26
Nigiri & Sashimi
Nigiri 2 pcs/ Sashimi 3 pcs/ 5 pcs
O-toro blue fin belly 16/23/36
Maguro tuna 9/13/16
Shiro Maguro albacore tuna 9/13/16
Saba mackerel 8/12/14
Aji horse mackerel 10/14/19
Inari stuffed tofu skin 5
Sake salmon, Atlantic 9/13/16
Umi Masu ocean trout 10/14/19
Hamachi yellowtail 9/13/16
Kanpachi amberjack 10/14/19
Walu escolar 8/12/16
Uni sea urchin, Santa Barbara 19
Unagi fresh water eel 9/13/16
Madai Japanese tai 10/14/19
Amaebi sweet shrimp w/fried heads 14
Hotate sea scallop, Hokkaido 11/15/20
Ikura salmon roe 9
Mixed Sashimi
10 assorted slices of tuna, yellowtail, salmon & albacore 38
8 assorted slices of toro - blue fin, yellowtail, albacore & salmon 42
20 slices of today’s fresh fish selected by the Chef 62
Omakase Nigiri
8 pieces of Chef’s choice 48
4 pieces of Toro Tasting – 1 piece of each: blue fin, yellowtail, salmon, albacore 32
Old School Rolls
Shrimp Tempura 9
avocado, cucumber, tobiko, lettuce, spicy aioli
Sake Avocado 9
salmon, avocado, sesame
Crunchy Sapporo 11
crab, eel, almond, wasabi tobiko
California 10
snow crab, avocado, tobiko
Rock & Roll 9
grilled eel, avocado, sesame
Spicy Tuna 9
tuna, cucumber, lettuce
add crispy potato bits +1
Hawaii 10
tuna, avocado, almond, sesame
49er 10
yellowtail, avocado, scallion, tobiko
Ichiban 12
Shrimp tempura, spicy tuna, avocado,
cucumber, lettuce, sesame, tempura flakes
Kappa 7 cucumber Avocado 7
Signature Rolls
OMG Sapporo 18
tuna, avocado, almond, topped w/crab meat, seared Hokkaido scallop, pineapple w/toasted coconut, spicy aioli
Snoop 17
asparagus, chu-toro, topped w/ grilled beef, sweet onion, scallion and garlic ponzu
Beatles 17
spicy tuna, shrimp tempura, topped w/layers of salmon, shaved sweet onions, scallion, sesame ponzu
Black Angel 16
snow crab, scallops, scallion, spicy aioli, w/salmon, avocado, black tobiko
Hokkaido 16
shrimp tempura topped w/Hokkaido scallop, crab, smashed avocado, tobiko, scallion, crispy potato bits
Mt. Fuji 18
freshwater eel, avocado, topped w/spicy crab, salmon, tuna, avocado, tobiko, bonito flakes
Rocket Queen 17
snow crab, tempura shrimp topped w/seared hamachi, jalapeño, spicy aioli
Flying Beer 15
spicy tuna, asparagus, topped w/albacore, scallion, garlic ponzu
Amigos 14
tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko, soy glaze
Rainbow 15
california roll topped w/layers of assorted fish
The Rolling Stones 16
tuna, salmon, asparagus topped w/avocado & crispy garlic
Queen 14
shrimp tempura topped w/spicy tuna, avocado, tobiko
Giants 15
avocado, shiso, topped w/salmon, lemon slice
Osaka 15
shrimp tempura, topped w/crab, avocado, jalapeno, tobiko, spicy aioli
Spider 15
crispy soft-shell crab, avocado, tobiko, lettuce
Garden 14
crispy asparagus, crispy garlic, avocado, sesame
Hand Rolls
Special order available upon request
Toro Uni 15
chopped blue fin toro, uni, ikura & scallion
Baked Crab 10
snow crab, crispy potato bits, sesame, spicy aioli rolled w/soybean paper
*Consuming raw or under cooked food may increase the risk of food-borne illness, especially if you have certain medical conditions.